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Propriano 15.75m For Charter Sailboat - #16542

Propriano, France
15.75m , Propriano For Charter Sailboat - #16542 | Rent Now! - viravira.co
Propriano 15.75m For Charter Sailboat - #16542, France, Propriano, Sailboat
Propriano 15.75m For Charter Sailboat - #16542, France, Propriano

Propriano 15.75m For Charter Sailboat - #16542

  • Sailboat
  • Sun Odyssey 519 /4cab (2018)
  • 4 cabin
  • 10 berths
  • 2 WC
  • 15.75 m
DISCOUNT OFFER
Flexible Reschedule Option
Best Price Guarantee
60% Prepayment
  • Bareboat Charter

    You will be the captain of the boat.

  • Minimum Rental Period & Check-in Dates

    Minimum rental period & check-in and check-out time may change depending on the dates. Select a date to see the conditions.

    This boat is chartered with check-in and check-out days as Saturday - Saturday.

  • Cancellation Policy: Super Strict Booking

    Long Stop Date is 45 days prior to Check-in Date.

You are making a booking with the SailSecure protection.

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Services on Board

  • Service Pack Propriano >50

    300 € / Booking

Boat Owner

  • Member Since:Aug 2019
  • Number of Listings:316

Location

Location of the Sailboat: Propriano, France

location

Features

  • Boat TypeSailboat
  • ModelSun Odyssey 519 /4cab
  • Year of Construction2018
  • Cruise Capacity10
  • Number of Cabins4
  • Sleeping Capacity10
  • Number of Guest Bathroom2
  • Length15.75 m
  • Beam (m)4.69
  • Draft (m)2.28

Conditions

  • Charter TypeBareboat Charter
  • Check-in Time17:00
  • Check-out Time09:00
  • Deposit TypeNo Deposit

Force Majeure Policy: Flexible Reschedule Option

The listing owner shall postpone the booking to a future date in accordance with the choice of the renter in case of general restrictions and developments such as lockdowns or travel restrictions.

Cancellation Policy: Super Strict Booking

Please enter check-in and check-out dates to view the corresponding cancellation policy.

Meal Options

Who is responsible for cooking and supply of food provisions?

  • Guests buy the food supplies.

  • Guests are responsible for cooking.

*In crewed charters, guests are responsible for the meal expenses of the personnel.

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