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13.9m 139 for Charter - #4803

Capestang, France
13.9m 139 for Charter - #4803
13.9m 139 for Charter - #4803 - 1
13.9m 139 for Charter - #4803 - 2
13.9m 139 for Charter - #4803 - 3
13.9m 139 for Charter - #4803 - 4

13.9m 139 for Charter - #4803

  • Motor Yacht
  • EuroClassic 139 (1)
  • 3 cabin
  • 13.9 m
Flexible Reschedule Option
Best Price Guarantee
50% Prepayment
  • Bareboat Charter

    You will be the captain of the boat.

  • Minimum Rental Period & Check-in Dates

    Minimum rental period & check-in and check-out time may change depending on the dates. Select a date to see the conditions.

    This boat is chartered with check-in and check-out days as Saturday - Saturday.

  • Cancellation Policy: Strict Booking

    Long Stop Date is 30 days prior to Check-in Date.

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Services on Board

  • Navigation Charge 9€ per Hour

    9 € / Booking

  • Cleaning Deposit (Euros)

    150 € / Booking

  • Security Deposit (Euros)

    1,500 € / Booking

  • one way supplement

    150 € / Booking

  • VIP Checkout

    Ask the price for the weekly rental.

Boat Owner

  • Member Since:Jul 2019
  • Number of Listings:31


Location of the Motor Yacht: Capestang, France



  • Boat TypeMotor Yacht
  • BrandEuroClassic
  • Model139
  • Year of Construction1
  • Number of Cabins3
  • Length13.9 m
  • Beam (m)4.10 m
  • Draft (m)0.8
  • Fuel Capacity (L)800
  • Water Tank Capacity (L)1000


  • Charter TypeBareboat Charter
  • Check-in Time15:00
  • Check-out Time09:00
  • Deposit TypeNo Deposit

Remaining Payment Options: Cash

The remaining payment is made to the boat owner on the check-in date.

COVID-19 Cancellation Policy: Flexible Reschedule Option

The boat owner shall postpone the booking to a future date in accordance with the choice of the renter in case of general restrictions and developments such as lockdowns or travel restrictions.

Cancellation Policy: Strict Booking

Please enter check-in and check-out dates to view the corresponding cancellation policy.

Meal Options

Who is responsible for cooking and supply of food provisions?

*In crewed charters, guests are responsible for the meal expenses of the personnel.

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